Paul Merryck: Lager Jus

Merryck’s back with a new show that, despite the title, has nothing to do with cooking. Just another hour of new jokes and daft stories to cheer you up in these troubled times. Many comedians produce shows with depth and meaning, that slowly reveal some kind of message, and you leave having learned something about the world around you and, perhaps even, yourself. None of that nonsense here. You’ll learn nothing and may leave slightly thicker than when you arrived. It’s a good laugh though, and goes down well with a pint of chemical Lager or other non-organic beverages.